Bombay Tripel is a Belgian-style tripel brewed in collaboration with a brewery in India, combining Belgian brewing tradition with ingredients rooted in Indian cuisine.   
Not added for novelty — each ingredient plays a role in the overall flavour and aroma profile.

• 🍚 Poha rice — lightens the body and creates a clean, dry finish
• 🌶️ Indian peppercorns — add a warm, spicy edge
• 🍃 Kaffir lime leaves — bring bright citrus and aromatic lift

At approximately 8.5% ABV, it delivers a complex yet balanced profile with spicy, citrus, and aromatic notes, finished with a clean dryness.

• Style: Belgian Tripel
• ABV: 8.5%
• Body: Medium - layered
• Colour: Golden
• Bitterness: Medium
• Hops: Classic hops with a delicate spicy aroma
• Adjuncts: Poha rice, Indian peppercorns, kaffir lime leaves

Flavour

• 🍯 Soft malt and light honey
  sweetness
• 🌶️ Subtle and balanced spice (pepper, yeast character)
• 🍋Hint of citrus from kaffir lime